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    Calabrian cooking is known for spicy and powerful ingredients including garlic, herbs, and chili peppers. This sauce is a beautiful balance of charred tomatoes, garlic, and roasted red peppers, enhanced with Calabrian chili peppers for an extra kick. Rich in Vitamins C & E, this sauce is perfect for serving with pasta, grilled chicken, vegetables, crispy potatoes, eggs, and more.
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    Fresh basil, zucchini and a kiss of Sicilian lemon marry to make a delicious flavorful sauce that conjures up memories of summer. This sauce can be enjoyed over pasta or as a vegetable side dish. Our founders’ mother grew up on a similar sauce and has been a staple in her family for over a century dating back to early 1900’s in Southern Italy.

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